Do you have a favourite butcher or know of one who sells good quality meats. Feel free to add them here, us BBQ types are always looking for good suppliers. ^^ \n\nVIC - MELBOURNE - outer east\n\nBills of Belgrave - 1667 Burwood Hwy Belgrave 3160\nfree range meats and they smoke their own hams. great bacon, sausages. Check them out Saturdays when they run a sausage sizzle. They don't sell four quarter cuts however so no briskets.\n\nThe Basin Meat Supply - 1319 Mountain Hwy, The Basin 3154 (my favourite)\nIf you want to have a really good chat about meat, go and see Russell, he loves to talk smoke and BBQ and appreciates that people want the best free range meats, grass fed beef etc and will do any cut you like.\n\nTip Top butchers in Laverton -\nHave all the cuts we like packer briskets for 13 bucks a kilo short ribs Nice big Hocks from the leg not the forequarters\n\nChar Char Char Butchers\n258A Como Parade W, Parkdale VIC 3195 (03) 9580 1889\nJust opposite the train station, in the middle of the strip of shops.\nCape Grim beef, 3 different brands of brisket, a bunch of other low'n'slow cuts including Brahman hump &full (uncut) beef shanks.\nThe owners are obviously passionate about real BBQ\n\n\nWA - PERTH \/ FREMANTLE and surrounds\n\nAdrian's Continental Small Goods - Mirrabooka\n\nBarbaros Bros on Cockman road in Greenwood (Just around the corner off Hepburn Ave) would have to be up there too, old school family run\/owned butcher, great customer service, really helpful and always up for a chat and a bit of banter\n\nCK's Quality Fresh Meats in Kingsway Shopping Centre are excellent. Great quality free range (grass fed) meats. Wasn't aware of the Boston Butt cut but I linked him to a video and happily cuts it for me now. Very accommodating and open to suggestions and requests.\n\nEurostyle - Stock Rd Markets Bibra Lake 6163\n\nFranks Gourmet Meats - Wray Avenue Fremantle 6160\n\nFrank Torre Quality Butcher - Perth\n\nGoodchild Meats in Hamilton Hill\n\nHampshire on Eighth in Maylands, Perth, WA is worth a mention.\nThey have a dry aging room and will happily age cuts for you. Ask for Dan. He was managing Jeremy's in Swanbourne for a number of years and is always helpful.\n\nMeat Connoisseur - Woodvale\n\nMondos Butcher - Inglewood\n\nMorley Continental Meats - Shop 187 Coventry Markets - 243-253 Walter Rd Morley 6052\n\nThe Cooks Choice, Safety Bay Rd, Shoalwater Bay. A good family butchers that will cut up or get in whatever you want. Has a smoker on site and does his own bacon, ham etc.\nAsk for Geoff and tell him Wayne and Jan sent you. phone - (o8) 95272883\n\nThe Corner Butcher - Morley\n\nThe Beef Shop - 2\/2043 Albany Hwy, Maddington 6109\n\nThe Beef Shed 22 Pavers Cir, Malaga WA 6090 (08) 9249 2435\n\nRumps Gourmet Butchery and other Fine Foods Mandurah.\nGraeme and Sally not many places left where they will let you into the cool room to pick what you want. listens to my strange requests and cuts the meat up how i want it. it is the only place i get ribs with all the meat left on the top.\n\nStar of the North - Currambine\n\nWar bro Quality Meats - 6 Hokin St, Warnbro, 6169 - (08) 9593 3092\nPop in and have a chat to Raymond, all sorts of the cuts we all know are available.\nhttps:\/\/www.facebook.com\/warnbromeats\/\n\n\nNSW\n\nCostco : Grain fed Tomahawk steak ($22.99 per Kg). Lamb box including leg, chops, loin chops, chump chops, shoulder, etc for $8.99 per Kg.\nNot butcher related, but Costco also sell excellent mussels, pippis and skinless salmon.\n\nFeather and Bone Food Products Supplier - 8\/10-14 Lilian Fowler Pl, Marrickville NSW 2204 Phone:(02) 9818 2717\nfeatherandbone.com.au\/ [URL:http:\/\/www.featherandbone.com.au\/]\nNiche supplier of the best meat around. Provenance guaranteed produce, pretty much all organic certified. Supplier to many of the best restaurants in Sydney. Everything I've tried has been excellent. The service is equally good. Prices are understandably very high though.\n\nKogarah Best Meats - 132 Railway Parade, Kogarah NSW 2217 Phone:(02) 9587 8656\nCheap and happy to cut meat to your request (thicker steaks, loin and pork belly for porchetta, etc.). Love their meaty rough cut pork ribs (behind the counter) for $8.99 per Kg and their pork neck.\n\nMoree Meats - 1\/22 George St, North Strathfield NSW 2137 Phone:(02) 9764 3316\nwww.moreemeat.com.au\/\nOrder ahead full brisket. Last time I did this I paid $6 per Kg.\n\nSteve's Fine Meats Shop 8 Carmen Drive CARLINGFORD 2118 Phone: 02 9871 7164\nstevesfinemeats.com.au\/ [URL:http:\/\/www.stevesfinemeats.com.au\/]\n\nThe Australian Meat Emporium - 29 – 31 O’Riordan Street, Alexandria NSW 2015 Australia Phone: (02) 9690 0979 Fax: (02) 9690 0138\nmeatemporium.com.au\/ [URL:http:\/\/www.meatemporium.com.au\/]\nPeople that shop there speak very highly of them. I've not yet made the special trip, but the website is a good indication that their produce would be good quality.\n\nTheo's Cecinas Butchery & Smallgoods, 205 Hamilton Rd, Fairfield NSW 2165 Phone: (02) 9726 0673\nhttp:\/\/www.facebook.com\/theoscecinas\/timeline\nAward winning Chorizos, Traditional Marinated Pork "Costillar", Chilean and South American cuts.\n\nWebster's Gourmet Meat Kitchen Shop 2, 496 North Rocks Road CARLINGFORD NORTH, NSW 2118 Phone: (02) 9871 1157\nwebstersmeats.com.au\/ [URL:http:\/\/www.webstersmeats.com.au\/]\nTheir sausages are very well known & popular\n\nSTH AUST\n\nEllis Butchers McLaren Vale - Top notch local beef, pork, lamb and chicken. Also has seafood form time to time. He's my go to for steaks etc. Their small goods are also fantastic. Also able to get in cape grim brisket too.\n\nFeast Fine Foods - Several locations, they do great meat\n\nKim Wang Supermarket. Central Market, Grote Street, Adelaide, South Australia\n\nQLD\n\nWarburton Butchers Brisbane “Warbys” 41 Graham Road, Carseldine QLD 07 3263 5992 or 718 Gympie Road, Lawnton QLD 3889 9555\nDoes all the low n slow cuts, bulk whole cuts and the usual stuff.\nHas a big turnover so meat is always fresh. Prices are really good.\n\nAnd there's a Costco on the Bruce Hwy, North Lakes\n\nLow & Slow Meat Co.\nContainer St\nTingalpa, Brisbane 4173\n(07) 3890 4950\nFacebook page [URL:https:\/\/www.facebook.com\/Low-n-Slow-Meat-Co-357254034638416\/]\nOur reporter says wall to wall Cape Grim so well worth a visit.\n\n\nList last updated 12\/08\/2017\nhappy to add more to the list as we go.