First time cooking a Turkey roast. Fitting start to the new year.
Purchased this Turkey from Costco yesterday. It was $50 off the price with 3 days left before the best before date. So I paid $29.50 for just over 7.5kg of bird.
Seasoned with salt and pepper, as well as herbed butter (oregano, sage, rosemary, garlic and onion powder).
Rubbed with the butter and placed generous quantities of butter also under the skin. Placed some rosemary and a lemon inside, but kept the stuffing separate for now.
On the gmg Daniel Boone 2 hours ago:
Coming along nicely after 1.5 hours: (swapped over to breast down after the pic was taken)
The stuffing includes onion, carrots and shallots fried with butter, oregano, rosemary and sage: