September 17, 2022 at 12:06 PM #1 Looking at getting a Jaccard for pork skin, chicken etc.A search on here didn’t show up anything.Any recommendations, or just find a cheap one on eBay?
September 17, 2022 at 3:17 PM #2 You can get them pretty cheap on eBay etc..Or support Urban Griller he sells them 👍🏼I got mine from him and it works fine .
September 17, 2022 at 5:54 PM #3 Many folks use two. Small round pins work well on chook. Large flat wider blades on brisket.
October 9, 2022 at 6:08 PM #4 Whenever I've looked online to buy one myself (ebay/amazon etc), the reviews normally complain how blunt they and almost useless; get reviews of whatever product you grab!